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Enjoy a restaurant-worthy meal in record time with this unbeatable air fryer pork chop recipe! In only 12 minutes, you can have juicy and tender chops that are sure to become your go-to for easy weeknight dinners. With just a few simple ingredients needed, these amazing pork chops will leave everyone at the table satisfied.

From grilled cheese to French fries, the air fryer has become a treasured kitchen companion. Its ease of use and convenience make it an absolute must-have for anyone who loves making delicious meals in no time flat! I'd have to say that the air fryer is one gadget I find myself reaching for more often than not - especially alongside its equally impressive counterpart, the Instant Pot.

Air fryers are an amazing kitchen tool that offer delicious flavor and crunch without the need for traditional frying. It's like adding a mini oven or broiler to your menu, enabling you to whip up all sorts of recipes quickly with minimal mess!

Instead of cranking up the oven, why not put that delicious air fry pork chops recipe to work in an air fryer? It's a great way to get perfectly cooked chops without heating up your house – plus you'll achieve excellent results!


For the tastiest pork chops, it's best to cook thick pork chops and delicious center cut, bone-in ones in an air fryer. Enjoy chowing down on succulent cuts that are between 1 ½ inches to 2 inches thickness for a truly satisfying experience!

Our favorite type of pork chop is the thick cut variety. With just a few minutes on each side, they develop a perfectly crisped crust that adds an irresistible flavor to any meal!

Thin pork chops are not ideal if you're looking for a perfectly charred exterior - they cook quickly and don't have enough time to develop that deep, smoky flavor.


Instead of breading, this air fryer pork chop recipe requires a unique rub seasoning mix that will generously coat the meat for an exciting flavor! Simple yet flavorful, this rub combines the classic tastes of brown sugar and paprika with other seasonings like ground mustard, onion powder, garlic powder, salt and pepper for a tantalizing blend. There are some that swear by a combination of ingredients that produce a parmesan mixture but this aforementioned rub is excellent.

By combining a unique blend of ingredients, we transform ordinary pork chops into extraordinary! After being cleaned and dried with olive oil, each chop is treated to an indulgent rubdown.

The result? Deliciously flavorful dishes that will tantalize taste buds. To ensure perfectly cooked pork chops, start by rinsing them and pat the excess moisture away with a paper towel. Doing this is key to perfect results!


Before beginning to air fry pork chops, make sure you're prepped and ready! Heat up your air fryer at a temperature of 400 degrees for five whole minutes. After that time has elapsed, cook the divine pork chops in the warm environment of your air fryer - flipping them over midway through their 12 minute voyage into deliciousness.

When the delicious pork chops have reached perfection in the air fryer, remove them from their hot home and let pork chops rest for a few moments on a plate. Finally it's time to indulge - dig in and savor!

An irresistible flavor awaits; a delightful blend of seasonings and natural pork juices combining to create an exquisite, savory taste. Enjoy each perfectly seasoned, juicy bite as you slice your pork chops into thin slices.


Enjoy a succulent bite into these heavenly pork chops, made to perfection in an air fryer for unmatched juiciness and tenderness. Every delicious mouthful makes it clear that this dish is one of the most delectable you'll ever taste!


  • Two savory pork chops, cut from the center with bone-in pork chops and each measuring between 1 ½ - 2 inches thicker chops – perfect for a delectable dinner!
  • A generous helping of brown sugar adds a hint of sweetness to any meal.
  • Add a smoky depth of flavor to your favorite dishes with just one tablespoon of smoked paprika!
  • A mere 1 ½ teaspoons of salt can bring a dish to life and add flavor that lasts.
  • Add a kick of flavor with 1 ½ teaspoons of freshly ground black pepper!
  • Add one teaspoon of ground mustard brings a zesty, vibrant kick to any meal.
  • A pinch of 1/2 teaspoon onion powder adds a subtle flavor that is sure to bring out the zest in any recipe!
  • Add a kick to your meal with just ¼ teaspoon of garlic powder!
  • Embrace a healthier lifestyle with the magical power of just 1 to 2 tablespoons of delicious olive oil! It adds flavor while providing essential nutrients.


  1. Preheat air fryer and let it get hot. Set to a sizzling 400 degrees for 5 minutes.
  2. Refresh your pork chops with a rinse of cool water and make sure that the pork chops dry completely before continuing to cook - use a paper towels for best results.

3.  Create a delicious blend of flavors by combining all the dry ingredients in one small bowl or medium bowl. Mix and stir together to form an aromatic mixture!

4.  To prepare these delicious pork chops, coat them in a generous helping of olive oil and give the meat an indulgent rub-down with the flavorful mix. Ensure every inch is thoroughly seasoned.

5.  For a delicious and juicy pork chop, try cooking it in an air fryer at 400 degrees for 12 minutes! Don't forget to flip it halfway through so each side gets equally cooked. Enjoy your mouth-watering meal!

Best Air Fryer Pork Chops FAQs

How long to cook 1 inch boneless pork chops in air fryer?

Cooking pork chops in an air fryer vary depending on the thickness of your chops, but generally speaking, you should aim to cook them for around 8-10 minutes at 400 degrees Fahrenheit.

Are pork chops better when air frying?

Pork chops are better when air frying because they come out juicier and more tender than when they are cooked in a pan.

The main benefit of air frying is that it produces food that is crispy on the outside and moist and tender on the inside. In general, this is because the hot air circulating around the food cooks it more evenly than a traditional pan-frying method, where the food sits in hot oil.

As a result, you don't need to use as much oil, which helps to keep your meals low in fat and calories.

How do you know when pork chops are done in an air fryer?

The best way to tell if pork chops are done in an air fryer is to use a meat thermometer. Pork chops should be cooked to an internal temperature of 145 degrees Fahrenheit.

Is it better to cook pork chops at a higher or lower temperature?

It is better to cook pork chops at a lower temperature.

Cooking pork chops at a higher temperature will cause them to be tough and dry. Cooking them at a lower temperature will ensure that they are cooked through without being dry or tough.

How many pork chops do I have to put in an air fryer basket?

It depends on the size and thickness of your pork chops. A good rule of thumb is to place them in a single layer so that they're not overlapping. If they're too crowded, they won't cook evenly.

What can I do with tough leftover pork chops?

You could try pan-frying the pork chops with some oil until they are crispy on the outside. You could then serve them with a sauce, like a BBQ sauce, mushroom sauce or a cream sauce. Another option is to put the pork chops in a slow cooker and cook them on low for several hours.

Can I cook parmesan cheese in pork chops in an air fryer?

Yes! You can cook parmesan cheese in pork chops in an air fryer. The cheese will add a delicious flavor and crispy texture to the pork chops. Make sure to preheat the air fryer before adding the pork chops and cheese, and cook them for about 15 minutes or until they are golden brown and crispy.

How do you keep pork chops crispy-fried in an air fryer?

Pork chops can be crispy-fried in an air fryer by spraying them with cooking oil before cooking.

Some people find that pork chops can be a little dry when cooked in an air fryer, so it's a good idea to spray them with cooking oil before cooking. This will help to keep them incredibly moist and juicy. You can also use a marinade or sauce to add more flavor and moisture to the pork chops.

What is the secret to tender pork chops in an air fryer?

The secret to tender pork chops in an air fryer is to start with a thin cut of meat and to cook them at a lower temperature.

Thinner cuts of meat cook more quickly and evenly than thicker cuts.  And since air frying cooks food by circulating hot air around it, cooking at a lower temperature is the best way to ensure that your pork chops will be cooked through without becoming dry or overcooked.

Should you oil pork chops before seasoning?

Yes, you should oil pork chops before seasoning them. This will help the seasoning stick to the meat and add flavor. You can use any type of cooking oil, such as olive oil, vegetable oil, or canola oil.

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